Type of Meat

Cooking Time

Under 30 min
Under 1 hr
Under 2 hrs
All Day

Cooking Gear

Crock Pot
Crock Pot
Grill
Grilling
Oven
On the skillet
Pan/Skillet
On the skillet
Sous Vide
On the skillet
recipe
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Filter - smoker

Type of Meat

Cooking Time
Under 30 min
Under 1 hr
Under 2 hrs
All Day
Cooking Gear
Crock Pot
Crock Pot
Grill
Grilling
Oven
On the skillet
Pan/Skillet
On the skillet
Sous Vide
On the skillet
recipe
pr favorites

Chuck Roast

$24 ~ $10/LB

You can prepare this by cooking
with a Crock Potbaked in the ovenusing sous vide

Pork Spare Ribs

$21 ~ $8/LB

You can prepare this by cooking
on the grillbaked in the ovenusing sous vide

All Things Smoked

$12 $12/LB

You can prepare this by cooking

Wing Party Pack

$23 ~ $8/LB

You can prepare this by cooking
on the grillbaked in the ovenin a skillet

Lamb Shoulder

$25 ~ $10/LB

You can prepare this by cooking
with a Crock Poton the grillbaked in the ovenusing sous vide
 
We will be restocking regularly!
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Half Pork Butt

$36 ~ $9/LB

You can prepare this by cooking
with a Crock Poton the grillbaked in the ovenusing sous vide

Denver Steak

$10 ~ $13/LB

You can prepare this by cooking
with a Crock Poton the grillin a skilletusing sous vide

Pork Butt

$56 ~ $7/LB

You can prepare this by cooking
with a Crock Poton the grillbaked in the ovenusing sous vide

Bone-In Leg of Lamb

$68 ~ $17/LB

You can prepare this by cooking
on the grillbaked in the ovenusing sous vide

Boneless Leg of Lamb

$48 ~ $19/LB

You can prepare this by cooking
on the grillbaked in the oven

All Things Smoked

$8 ~ $16/LB

You can prepare this by cooking

Pork Wings

$9 $9/LB

You can prepare this by cooking
on the grillbaked in the ovenin a skilletusing sous vide
 
We will be restocking regularly!
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Beef Back Ribs

$25 ~ $10/LB

You can prepare this by cooking
on the grill

Beef Osso Buco

$16 ~ $8/LB

You can prepare this by cooking
with a Crock Potbaked in the ovenusing sous vide

Whole Chicken - Large

$35 ~ $7/LB

You can prepare this by cooking
on the grillbaked in the oven
 
We will be restocking regularly!
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Texas Short Ribs

$33 ~ $11/LB

You can prepare this by cooking
with a Crock Poton the grillbaked in the ovenusing sous vide

Lamb Neck

$28 ~ $9/LB

You can prepare this by cooking
with a Crock Poton the grillbaked in the oven
 
We will be restocking regularly!
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Short Ribs

$22 ~ $11/LB

You can prepare this by cooking
with a Crock Poton the grillbaked in the ovenusing sous vide
 
We will be restocking regularly!
Join the Waitlist

Whole Brisket

$90 ~ $10/LB

You can prepare this by cooking
with a Crock Poton the grillbaked in the oven
 
We will be restocking regularly!
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Tri-Tip

$37 ~ $21/LB

You can prepare this by cooking
on the grillbaked in the ovenin a skilletusing sous vide

Lamb Ribs

$21 ~ $9/LB

You can prepare this by cooking
on the grill

Dino Ribs

$75 ~ $13/LB

You can prepare this by cooking
on the grill

Packer Brisket

$112 ~ $8/LB

You can prepare this by cooking
with a Crock Poton the grillbaked in the oven
 
We will be restocking regularly!
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Meater+ Smoking Kit

$140 ~ $28/LB

You can prepare this by cooking
with a Crock Poton the grillbaked in the ovenusing sous vide

Pork Brisket

$21 ~ $11/LB

You can prepare this by cooking
on the grillbaked in the oven

Pork Short Ribs

$8 $8/LB

You can prepare this by cooking
with a Crock Poton the grillbaked in the ovenusing sous vide
 
We will be restocking regularly!
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Picanha

$55 ~ $14/LB

You can prepare this by cooking
on the grillbaked in the ovenin a skilletusing sous vide

Beef Marrow Bones

$8 $8/LB

You can prepare this by cooking
with a Crock Poton the grillbaked in the oven
 
We will be restocking regularly!
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Uncured Pork Belly

$30 ~ $10/LB

You can prepare this by cooking
on the grillbaked in the ovenusing sous vide
 
We will be restocking regularly!
Join the Waitlist

Pork Rib Tips

$12 ~ $6/LB

You can prepare this by cooking
with a Crock Poton the grillbaked in the ovenusing sous vide
 
We will be restocking regularly!
Join the Waitlist

St. Louis Ribs

$22 ~ $10/LB

You can prepare this by cooking
on the grillbaked in the ovenusing sous vide